By Recipe Team on October 16, 2026
You can whip up apple nachos for a healthy snack for adults and kids alike!
Fresh apple slices are the base of this “nacho” recipe. Apples are a good source of fiber and vitamin C, and with this recipe you can choose any type of apple variety. The apples are topped with a sweet yogurt sauce and finished with whole grain granola, nuts, and seeds for a nice crunch. The best part of these fruit nachos is you can get creative and use different healthy toppings you have around the house.
Makes 2 servings. Per serving: 200 calories, 9 g total fat (2 g saturated fat, 0 g trans fat), 5 mg cholesterol, 24 g carbohydrates, 10 g protein, 4 g dietary fiber, 55 mg sodium, 16 g sugar, 4 g added sugar.
Ingredients:
1 medium apple, sliced
1/2 cup plain reduced-fat Greek yogurt
1 teaspoon honey
1 tablespoon almond butter
3 tablespoons water
1 tablespoon salted pumpkin seeds
1 teaspoon chia seeds
1 tablespoon granola chunks
1/8 teaspoon cinnammon
Preparation:
- Slice apple into thin slices (about 25 slices) and arrange on a plate.
- Mix yogurt, honey, almond butter and water together and drizzle over apples. If yogurt dip is too thick to drizzle, add more water to thin out.
- Sprinkle pumpkin seeds, chia seeds, and granola chunks on top of yogurt layer.
- To finish, sprinkle cinnamon over entire dish and serve immediately.
Prep time: 10 minutes
Difficulty: Easy
Cook time: 0 minutes
Serves: 2
